Scandinavian Almond Cake A Holiday Tradition

This  popular cake is often prepared in a special almond cake pan.  Easy and delicious this American-Scandinavian tradition is perfect for get-together this holiday.

Scandinavian Almond Cake

Spray pan with Pam or Cooking Spray

Beat well:

1 1/4 cup sugar

1 egg

1 1/2 teaspoons pure almond extract

2/3 cups milk

Add together:

1 1/4 cup flour

1/2 teaspoon baking powder

Add:

1 stick melted margarine

Mix well.  Before pouring batter into the pan you may add sprinkled sliced almonds on the bottom. Bake at 350 for 40 to 60 minutes.  Edges must be golden brown.  Cool in pan before removing, about 10 to 15 minutes.  Sprinkle with confectionary sugar.

Photo Credit:  Lifse Time

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